Christmas brunch
on 25 and 26 December from 11 am to 2.30 pm
Treat yourself, your family and friends to a lavish Christmas brunch in the festive atmosphere of Neuhardenberg Castle. The extensive brunch buffet leaves nothing to be desired. Reserve your place while there are still places available.
Reservation
Menu price:
€59 per person including aperitif.
Additional drinks will be charged separately.
Please make a reservation by calling 033476 – 600 0 or sending an email to hotel(at)schlossneuhardenberg.de.
Menu
Starters
- Regional ham and cheese specialities
- Vegetable tartare with confit king prawns
- Fried goat's cheese with marinated leaf salad and elderflower dressing
- Smoked duck breast with winter leaf salad, elderflower dressing and pumpkin chutney
- Selection of bread and pastries with fine butters
Soup
- Brandenburg bouillabaisse
Croûtons | Rouille sauce
Main courses
- Roasted turbot fillet
Shellfish jus | truffled savoy cabbage | Jerusalem artichoke gratin - Roast goose breast
Baked apple | red cabbage with cherries | potato dumplings - US roast beef
Barolo jus | Kenyan beans | truffled potato tart - Homemade pumpkin strudel
Roasted wild mushrooms | mousseline sauce
Desserts
- Gingerbread mousse made from Nuremberg Elisen gingerbread with cinnamon plums
- Omelette surprise
- Christmas cream with mulled wine foam
- Petit fours
